An exciting position has become available for full and part time Chefs
and assistant chefs to join a friendly team based in Kildare. The
successful candidate**Apply on the website**;s salary will be
negotiable depending on experience. The establishment is set to open
in early December **Apply on the website**.
Role Requirements
Recognized Catering qualification would be beneficial.
Catering experience, preferably in a similar environment.
Basic Food Hygiene Certificate
Knowledge of food preparation for special dietary needs
Able to work 5 out of 7 days including weekends
Role Responsibilities
Planning menus.
Ensuring food quality and taste is of the highest standard.
Managing inventory of stock and ordering raw materials.
Controlling budgets and minimizing wastage.
Maintaining health and hygiene in the kitchen.
Organizing duty roster of the staff.
Assistant chefs will provide support to the chefs
Company
Our client is a Burger restaurant set to open in early December
**Apply on the website**. The establishment are excited to open their
doors to new customers who will keep coming back time and time again.
Not only this they are eager to create a team of hardworking, skilled
and ready to please individuals who can provide outstanding service.
Why should you apply?
To join a brand-new team
To join a fantastic establishment
To showcase your skills and knowledge
If you**Apply on the website**;re the ideal candidate our client is
looking for, please send your CV by clicking the APPLY button
Keywords: Chef, Assistant Chefs, Cooking, Food Preparation, Cook,
Catering, Food Quality, Food Hygiene, Kitchen Chefs
An exciting position has become available for full and part time Chefs
and assistant chefs to join a friendly team based in Kildare. The
successful candidate**Apply on the website**;s salary will be
negotiable depending on experience. The establishment is set to open
in early December **Apply on the website**.
Role Requirements
Recognized Catering qualification would be beneficial.
Catering experience, preferably in a similar environment.
Basic Food Hygiene Certificate
Knowledge of food preparation for special dietary needs
Able to work 5 out of 7 days including weekends
Role Responsibilities
Planning menus.
Ensuring food quality and taste is of the highest standard.
Managing inventory of stock and ordering raw materials.
Controlling budgets and minimizing wastage.
Maintaining health and hygiene in the kitchen.
Organizing duty roster of the staff.
Assistant chefs will provide support to the chefs
Company
Our client is a Burger restaurant set to open in early December
**Apply on the website**. The establishment are excited to open their
doors to new customers who will keep coming back time and time again.
Not only this they are eager to create a team of hardworking, skilled
and ready to please individuals who can provide outstanding service.
Why should you apply?
To join a brand-new team
To join a fantastic establishment
To showcase your skills and knowledge
If you**Apply on the website**;re the ideal candidate our client is
looking for, please send your CV by clicking the APPLY button
Keywords: Chef, Assistant Chefs, Cooking, Food Preparation, Cook,
Catering, Food Quality, Food Hygiene, Kitchen
We need : English (Good)
Type: Permanent
Payment:
Category: Others